Wednesday, September 18, 2024

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Apple Cinnamon Pancakes – Finances Bytes


Cinnamon apples are merely my jam, however I particularly love them in the course of the Fall when apples are in season. And what higher solution to take pleasure in heat, cooked apples than on high of fluffy Apple Cinnamon Pancakes! This simple apple pancake recipe is infused with plenty of heat and comfy flavors and easily a deal with to take pleasure in. Certain, you may make common pancakes this weekend, however why not take them up a notch with these further fluffy, apple cinnamon pancakes!

Front view of a stack of apple cinnamon pancakes with fork lifting some out.Front view of a stack of apple cinnamon pancakes with fork lifting some out.

These apple cinnamon pancakes are severely subsequent stage and the cooked apple topping actually makes them further particular. Right here’s every part that you just’ll want:

  • Apples: The candy apple topping is what makes these pancakes stand out! There are many totally different apples to select from, however I like to make use of a candy or semi-sweet apple like Gala, Fuji, or Honeycrisp apples.
  • All-Function Flour: Flour is the first basis for the pancakes. You may substitute as much as half of the flour with entire wheat flour with out it making the pancakes too dense.
  • Baking Powder & Baking Soda: Each are leavening brokers which assist make the pancakes gentle and fluffy as an alternative of dense and gummy.
  • Sugar: Sugar provides the proper quantity of sweetness to the pancake batter and the apples. I selected granulated sugar for the pancakes and brown sugar to sweeten the apples, however you may definitely use whichever sugar you like.
  • Cinnamon: Floor cinnamon provides a contact of sweetness and heat to each the cooked apples and the pancake batter.
  • Salt: A little bit little bit of salt helps steadiness the flavour of the pancakes.
  • Buttermilk: Buttermilk combines with the flour so as to add moisture and create the batter. I selected buttermilk for further fluffy pancakes, however you may definitely use common milk as an alternative. I’ve additionally supplied some buttermilk alternate options down beneath.
  • Egg: The egg helps maintain the pancakes collectively, it offers them a pleasant springy texture, and likewise helps leaven the pancakes.
  • Butter: Butter provides plenty of taste and richness to the pancakes and the apples.
  • Vanilla Extract: A small quantity of vanilla extract provides an exquisite taste and depth to the pancakes.
  • Maple Syrup: After all you need to end these with a drizzle of pure maple syrup on high!😉

Buttermilk Alternate options

I like utilizing buttermilk after I make pancakes to assist make them further fluffy. However generally buttermilk might be costly, particularly when you don’t plan on utilizing all of it up earlier than it goes dangerous. So listed below are two cheaper choices to contemplate:

  • Milk + Vinegar or Lemon juice – Combine 1-2 Tbsp of white vinegar or lemon juice with 1 cup of milk. Stir and let the combination sit for 10 minutes. Proceed to make use of within the recipe rather than buttermilk.

Freezing Buttermilk

Do you know you may freeze buttermilk? For those who purchase buttermilk from the shop, as an alternative of letting the remaining go dangerous within the fridge, attempt freezing leftover buttermilk to make use of for later!

  1. Don’t overmix the batter. Stir the dry and moist substances collectively till they’re simply mixed and there aren’t any traces of dry flour left within the bowl. Over-mixing the batter will develop the gluten within the flour and make the pancakes rubbery slightly than delicate and fluffy.
  2. Management your temperature. Maintain the warmth between medium and medium-low warmth. If the temperature is simply too excessive you might burn the pancakes earlier than they’ve had an opportunity to prepare dinner throughout.
  3. Need much more apple cinnamon taste? Strive including some store-bought or home made applesauce to your batter. I didn’t do that step with this recipe, however I like doing this at dwelling so as to add even extra taste to the pancakes! Gently fold in as much as ⅓ cup of applesauce into the batter as soon as the moist and dry substances are mixed. Once more, make certain to not overmix.

Storing Leftovers

These apple cinnamon pancakes can simply be saved in an hermetic container within the fridge and loved for as much as 4 days. You may retailer the pancakes and the cooked apple topping individually in order for you, however I usually retailer mine collectively. The apples maintain their texture very nicely. Reheat within the microwave till warmed by or pop the pancakes within the toaster to reheat individually from the apple topping.

A stack of apple cinnamon pancakes with maple syrup being drizzled over top.A stack of apple cinnamon pancakes with maple syrup being drizzled over top.


Apple Cinnamon Pancakes

Make breakfast further particular with these fluffy and tremendous scrumptious Apple Cinnamon Pancakes. Good to take pleasure in any day of the week!

A stack of apple cinnamon pancakes with maple syrup being drizzled over top.A stack of apple cinnamon pancakes with maple syrup being drizzled over top.

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Apple Topping

  • 2 giant apples ($1.50)
  • 2 Tbsp butter ($0.28)
  • 1/2 tsp cinnamon ($0.05)
  • 2 Tbsp brown sugar ($0.08)
  • 2 Tbsp water ($0.00)

Pancakes

  • 1 1/4 cup all-purpose flour ($0.30)
  • 1.5 tsp baking powder ($0.05)
  • 1/2 tsp baking soda ($0.03)
  • 1/2 tsp salt ($0.03)
  • 1 tsp cinnamon ($0.10)
  • 3 Tbsp granulated sugar ($0.05)
  • 1 cup buttermilk* ($0.53)
  • 1 giant egg, crushed ($0.22)
  • 1/4 cup butter, melted ($0.56)
  • 1 tsp vanilla extract ($0.30)
  • 1 Tbsp butter (for cooking pancakes) ($0.14)
  • Peel, take away the core, and cube the apples.

  • Soften 2 Tbsp butter in a small pot over medium-low warmth. Add the diced apples, cinnamon, brown sugar and water to the pot. Stir collectively and permit the apples to return as much as a simmer. Cook dinner the apples for 10-Quarter-hour, stirring sometimes, till they’re tender. Take away the pot from the warmth and canopy with a lid to maintain heat.

  • Whereas the apples are cooking, begin on the pancakes. In a big bowl whisk collectively the flour, baking powder, baking soda, salt, cinnamon, and granulated sugar.

  • In a separate bowl, whisk collectively the buttermilk, egg, melted butter, and vanilla.

  • Pour the moist substances into the identical bowl because the dry substances. Stir collectively till simply mixed. Watch out to not overmix at this level. The batter shall be slightly thick.

  • Warmth a big nonstick skillet over medium warmth. As soon as scorching add ½ Tbsp of butter and swirl round to coat the floor. Add about ¼ cup pancake batter to the recent skillet. I prefer to prepare dinner two pancakes at a time.

  • Cook dinner the pancakes till bubbles type over the floor and start to pop. The perimeters and backside of the pancakes may also begin to develop into golden brown (about 60-90 seconds). Now flip the pancakes and prepare dinner on the second aspect till golden brown (about 30-60 seconds).

  • Repeat with the remaining batter, including extra butter to the skillet between batches or as wanted, till the entire pancakes have been cooked. Maintain the pancakes heat on a plate beneath a towel or on a baking sheet in a heat oven till the entire pancakes have been cooked.

  • Now serve the pancakes with a number of spoonfuls of cooked cinnamon apples on high and a drizzle of heat maple syrup. Get pleasure from!

See how we calculate recipe prices right here.


*You may definitely use common entire milk as an alternative of buttermilk if that’s what you have got available. I needed further fluffy pancakes which is why I selected to make use of buttermilk.

Serving: 2pancakesEnergy: 482kcalCarbohydrates: 61gProtein: 8gFats: 24gSodium: 828mgFiber: 4g

Learn our full diet disclaimer right here.

Make Apple Cinnamon Pancakes – Step by Step Pictures

Chopped apples on a cutting board.Chopped apples on a cutting board.

Peel, take away the core, and cube 2 giant apples.

Chopped apples, brown sugar, and cinnamon in a small pot.Chopped apples, brown sugar, and cinnamon in a small pot.

Soften 2 Tbsp butter in a small pot over medium warmth. Add the diced apples, 1/2 tsp cinnamon, 2 Tbsp brown sugar and a couple of Tbsp water to the pot. Stir collectively and permit the apples to return as much as a simmer.

Cooked apples in a small pot.Cooked apples in a small pot.

Cook dinner the apples for roughly 10-Quarter-hour, stirring sometimes, till they’re tender. Take away the pot from the warmth and canopy with a lid to maintain heat.

Pancake dry ingredients in a large bowl.Pancake dry ingredients in a large bowl.

Whereas the apples are cooking, begin on the pancakes. In a big bowl whisk collectively 1 1/4 cup all-purpose flour, 1 1/2 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt, 1 tsp cinnamon, and three Tbsp granulated sugar.

Pancake wet ingredients in a bowl.Pancake wet ingredients in a bowl.

In a separate bowl, whisk collectively 1 cup buttermilk, 1 crushed egg, 1/4 cup melted butter, and 1 tsp vanilla extract.

Wet ingredients being added to dry ingredients.Wet ingredients being added to dry ingredients.

Pour the moist substances into the identical bowl because the dry substances.

Pancake batter in a bowlPancake batter in a bowl

Stir collectively till simply mixed. Watch out to not overmix at this level. The batter shall be slightly thick.

pancakes flipped in skillet.pancakes flipped in skillet.

Warmth a big nonstick skillet over medium warmth. As soon as scorching add ½ Tbsp of butter and swirl round to coat the floor. Add about ¼ cup pancake batter to the recent skillet. I prefer to prepare dinner two pancakes at a time.

Cook dinner the pancakes till bubbles type over the floor and start to pop. The perimeters and backside of the pancakes may also begin to develop into golden brown (about 60-90 seconds). Now flip the pancakes and prepare dinner on the second aspect till golden brown (about 30-60 seconds).

Pancakes resting on baking sheet.Pancakes resting on baking sheet.

Repeat with the remaining batter, including extra butter to the skillet between batches or as wanted, till the entire pancakes have been cooked. Maintain the pancakes heat on a plate beneath a towel or on a baking sheet in a heat oven till the entire pancakes have been cooked.

A stack of Apple Cinnamon Pancakes with maple syrup poured over the top.A stack of Apple Cinnamon Pancakes with maple syrup poured over the top.

Now serve the pancakes with a number of spoonfuls of cooked cinnamon apples on high and a drizzle of heat maple syrup. Get pleasure from these heat, apple cinnamon pancakes with some crispy air fryer bacon on the aspect. So good!!😋

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