Wednesday, February 12, 2025

Latest Posts

SAUSAGE GRAVY – The Southern Woman Cooks


This Selfmade Sausage Gravy recipe is one you’ll make time and again. Some folks discuss with it as “sawmill gravy,” and it’s an old school basic for a motive.

Sausage GravySausage Gravy

For those who plan to make this scrumptious sausage gravy, then you’ll positively need to make our Cathead Biscuits. They’re our hottest biscuit recipe for a motive. Additionally they have so many great feedback, so take a second and verify these out too.

❤️WHY WE LOVE THIS RECIPE

Properly.. truthfully what’s to not love.. it’s sausage gravy! In the case of placing one thing on a biscuit, this gravy goes to the highest of the record. Plus we love sausage and that is solely 4 substances and takes no time to make. It reheats properly too and might be made a day prematurely.

🍴KEY INGREDIENTS

  • Pork Breakfast Sausage
  • All Function Flour
  • Milk
  • Salt & Pepper

SWAPS

We use entire milk, however you need to use 2% milk and even evaporated milk. You may as well make this recipe with bacon and utilizing bacon drippings if you wish to strive bacon gravy.

🍽️HOW TO MAKE

This recipe is fairly straightforward to make nevertheless generally folks do have points with getting the precise consistency. You need to be sure you cook dinner it till it’s thick.

COOKING STEPS

Step 1
Cook dinner sausage and reserving drippings. Add drippings to frying pan together with flour and blend properly with spoon. Cook dinner this till properly blended and begins to boil in pan. (that is making a roux and a few folks don’t take away the sausage they go away it within the skillet)

Step 2
Add milk abruptly and cook dinner till boils. Boil for about 5 minutes till reaches thickness desired. Watch intently as a result of gravy will boil over on range for those who don’t proceed stirring. Add salt and pepper to style. Crumble sausage into gravy.

Sausage GravySausage Gravy

⭐TIP

You need the gravy to be thick and will probably be skinny whenever you first add the milk to the skillet. Preserve cooking and stirring till it thickens. The milk cooks out of the combination it thickens so give it time.

OTHER BREAKFAST GRAVY RECIPES

It would be best to verify these out, too; they’re scrumptious and classics for a motive!

  • Southern Tomato Gravy – This one has been round a very long time and it’s nice made with scrumptious summer season tomatoes recent from the vine! You may as well use this gravy on rice, pasta, biscuits and even meatloaf.
  • Chocolate Gravy – This one is ideal for any event however many take pleasure in it on holidays like Christmas morning. It’s really easy to make and scrumptious on a sizzling biscuit with butter! It’s extra of a “sauce” than a gravy.
  • Nation Gravy – That is just about this recipe however with out the sausage, it’s made with out meat. Many will make the roux with butter and never bacon or sausage drippings.

BISCUIT RECIPES TO SERVE THIS WITH

  • Bitter Cream Biscuits – This recipe is straightforward, scrumptious and an effective way to make use of up bitter cream. These biscuits have great critiques.
  • Southern Excessive Rise Biscuits – These are made otherwise, they’ve an egg in them however they’re so good. Additionally they rise very excessive and reheat properly!
  • Whipped Cream Biscuits – These are solely 2 substances and really easy to make! Add these to your recipe record.

If you’re a biscuit fan like we’re, you might need to take a look at our Southern Biscuit Eboook! It’s stuffed with our scrumptious biscuit recipes.

Sausage GravySausage Gravy

STORING, REHEATING & SERVING SIZE

We retailer this within the fridge and reheat within the microwave. This makes about 4-6 servings. You’ll be able to simply double this recipe too! Plus this recipe might be made the night time earlier than, saved in an hermetic container and reheated the subsequent morning.

Sausage Gravy

Judy Yeager

This Sausage Gravy is the proper addition to any morning. It is a basic quaint recipe for a motive and it has been a very long time favourite for a few years. Generally known as sawmill gravy this one is a winner.

Course Breakfast

Delicacies American

  • 3 tablespoons sausage drippings
  • 3 tablespoons flour
  • 2 1/2 cups milk can use entire milk, 2 % or evaporated
  • Salt and Pepper
  • 1/2 lb pork breakast sausage
  • Cook dinner sausage and reserve drippings. Add drippings to frying pan together with flour and blend properly with spoon. (that is making a roux) Cook dinner this till properly blended and begins to boil in pan.

  • Add milk abruptly and cook dinner till boils. Boil for about 5 minutes till reaches thickness desired. Watch intently as a result of gravy will boil over on range for those who don’t proceed stirring. Add salt and pepper to style. Crumble sausage into gravy and revel in.

Tell us by commenting beneath!

Comply with us on Pinterest!

Are you studying our journal?

Be a part of 1000’s of others and begin a subscription at present. Full of recent recipes, inspiring tales, nation dwelling, and far more.

© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.

Latest Posts

Stay in touch

To be updated with all the latest news, offers and special announcements.